Gaya APA

Santoso, N, E, W, A, I. (2016). Modelling of risk management for product development of yogurt drink using house of risk (HOR) Method (Vol. 9 No. 2 (2016)). : .

Gaya MLA

Santoso, Nur, Eko, Wahyudin, And, Imam. "Modelling of risk management for product development of yogurt drink using house of risk (HOR) Method". Vol. 9 No. 2 (2016) : , 2016. Electronic Resource.